Any cream puff lovers out there? I’m a fan. In fact, I had some today after lunch. So, I thought I’d share with you something fabulously related. Behold, the croquembouche!
Image from DKImages
This French cake is quite unique if you’ve been looking at those traditional white wedding towers all day long. Profiteroles filled with pastry cream (a la “Cream Puff”) stacked together and held in place by drizzled caramel. What could possibly be more delicious?
Image from Susana
Image from The Flower Pot
Image from Martha Stewart
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